Kitchen utensils designed for extruding food, especially cooked potatoes, by pressure through a perforated container so that the resulting product emerges as strings about the diameter of a grain of rice.
AAT
3000201177
13yrs ago
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The Fitzwilliam Museum (2024) "Terminology definition for: ricers" Web page available at: https://data.fitzmuseum.cam.ac.uk/id/terminology/term-85168 Accessed: 2024-12-26 20:03:36
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