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Curd knives

Scope note

Tools of various forms used to cut soft curd into cubes to facilitate drainage of whey. Prefer "cheese knives (food preparation tools)" for large spatulas used to break up the curd for cheesemaking.

Term type

AAT

Getty AAT term number

3000209534

Equivalent Terms used

curd knife

Created

13yrs ago

Citation for print

This page can be cited in the Harvard Bibliographic style using the text below:

The Fitzwilliam Museum (2024) "Terminology definition for: curd knives" Web page available at: https://data.fitzmuseum.cam.ac.uk/id/terminology/term-83951 Accessed: 2024-09-28 22:41:42

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{{cite web|url=https://data.fitzmuseum.cam.ac.uk/id/terminology/term-83951|title=Terminology definition for: curd knives|author=The Fitzwilliam Museum|accessdate=2024-09-28 22:41:42|publisher=The University of Cambridge}}

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