Grated devices on which food is broiled over heat, as from charcoal, gas, or electricity; sometimes made as a component part of hibachis and other cooking and heating devices.
AAT
3000203659
13yrs ago
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The Fitzwilliam Museum (2024) "Terminology definition for: grills" Web page available at: https://data.fitzmuseum.cam.ac.uk/id/terminology/term-86423 Accessed: 2024-11-25 23:14:21
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