Lead term
3000200050
<culinary equipment for serving and consuming food>
<culinary equipment for preparing and cooking food>
<culinary equipment for cooling food>
13yrs ago
This page can be cited in the Harvard Bibliographic style using the text below:
The Fitzwilliam Museum (2024) "Terminology definition for: <culinary equipment by function>" Web page available at: https://data.fitzmuseum.cam.ac.uk/id/terminology/term-80451 Accessed: 2024-11-13 00:32:40
To cite this page on Wikipedia you can use this code snippet:
{{cite web|url=https://data.fitzmuseum.cam.ac.uk/id/terminology/term-80451|title=Terminology definition for: <culinary equipment by function>|author=The Fitzwilliam Museum|accessdate=2024-11-13 00:32:40|publisher=The University of Cambridge}}
To call these data via our API (remember this needs to be authenticated) you can use this code snippet:
https://data.fitzmuseum.cam.ac.uk/api/v1/terminology/term-80451
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