Small knives with a narrow blade used to remove bones from meat, fish, or similar foods.
AAT
3000199915
12yrs ago
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The Fitzwilliam Museum (2024) "Terminology definition for: boning knives" Web page available at: https://data.fitzmuseum.cam.ac.uk/id/terminology/term-83844 Accessed: 2024-06-29 01:40:00
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{{cite web|url=https://data.fitzmuseum.cam.ac.uk/id/terminology/term-83844|title=Terminology definition for: boning knives|author=The Fitzwilliam Museum|accessdate=2024-06-29 01:40:00|publisher=The University of Cambridge}}
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